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「メキシコ伝統料理」の無形文化遺産登録とその後―画一性と多様性をめぐる交差―
https://ryuka.repo.nii.ac.jp/records/522
https://ryuka.repo.nii.ac.jp/records/522f09cf9d5-fce8-4723-88cd-3f815cc2c9e2
名前 / ファイル | ライセンス | アクション |
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087-107arakawamasayasensei (1.1 MB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2016-08-05 | |||||
タイトル | ||||||
タイトル | 「メキシコ伝統料理」の無形文化遺産登録とその後―画一性と多様性をめぐる交差― | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | The Inscription of ”Mexican Traditional Cooking”as Intangible Cultural Heritage and Afterward:An Intersection around the Two ”Uniformity”and ”Diversity” | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
荒川, 正也
× 荒川, 正也 |